The best season for lemons and oranges
From November to May are the months in which the lemons and oranges are at their best. Taking advantage of the best season for these citrus fruits translates into obtaining pieces of fruit full of flavor, smell and an appetizing color.
However, there are some times that we can find lemons and oranges that are not at their peak quality, and that is why it is interesting to know some tricks to select the best ones .
Tips for selecting lemons and oranges
How to choose the best lemons
Depending on the variety, there are good lemons throughout the year. It is in March and April, however, when they have an exceptional flavor and become the best allies in our kitchen.
How are those lemons that you must choose in the greengrocer to select the best and enjoy their flavor?
- The shell should be firm and shiny. It is better to discard those lemons that have any soft or discolored part.
- The best lemons should feel heavy when picked. One that looks hollow is not going to have the flavor and quality we expected.
- The outer skin, or shell, must be fresh . A few drops of water can give us the key to knowing if the lemon is at its best. Those that are very dry should be discarded.
Lemons are one of the most durable fruits . If you manage to choose lemons that are at the exact moment of ripeness and quality, you can keep them for weeks in the refrigerator, ensuring their good flavor for a long time.
Tips for selecting oranges
Oranges are a food full of health benefits. Among some of its best properties is the large amount of vitamin C it has, as well as calcium, magnesium, potassium and phosphorus, among many other things.
This is why selecting high-quality oranges will greatly improve our diet. These coming months are the best for choosing Valencian oranges , which are, in the words of experts, the best in the world.
How can we know, when we arrive at the greengrocer or supermarket, which oranges we have to take home?
- The best oranges have to feel very heavy . When picking them up, and compared to their size, they have to give us the impression of being very full.
- It is best to discard the oranges that sound hollow when we give them small touches. In all likelihood these oranges are past their prime, and the flavor will be much worse.
- Finally, you also have to select oranges that do not have bruises , or too soft parts.
In the case of oranges, the color does not always have to be an indication of whether they are in good condition or not. Do not get carried away because they have a very orange and bright color, and focus more on the sound and weight they have.
In short, lemons and oranges are right now at their best moment to be devoured. We recommend that you take advantage of these tips to select the highest quality , and thus add a great source of citrus to your diet. The World Health Organization recommends eating at least 5 pieces of fruit daily to have a healthy and balanced diet.
