Cranberry Sauce Recipe
We are here with our cranberry sauce recipe, the cranberry sauce of the Americans, the abandonment of New Years, the legacy of American grandmothers’ grandchildren! ‘And what is this cranberry sauce?’ If so, we invite you to our content!
Cranberry sauce:
- 500 g cranberries
- 1/2 cup of brown sugar
- 1 glass of sugar
- 1 glass of orange juice
- 1 teaspoon grated orange
- 1 stick of cinnamon
How is it done?
1. Sort and rinse the cranberries and put them in a bowl.
2. In a saucepan over high heat, bring the sugar and orange juice to a boil and cook, stirring, until the sugar dissolves.
3. Add cranberries, orange zest and cinnamon and bring to a boil again.
4. Lower the heat and cook for 10-12 minutes.
