Black Rice Recipe
Black Rice Recipe: This recipe was designed to be prepared with the children of the house. It is a perfect dish for simple but effective Halloween. To make it, it is useful to have some straws, they will help you in one step, find out which one!
- INGREDIENTS X 4 PORTIONS
- 250 g of black rice
- 200 ml of tomato sauce
- 1 tablespoon of tomato paste
- salt and pepper
- 1 sprig of rosemary
- extra virgin olive oil
- 8 or more slices of Edam cheese or thick slices
The kid-friendly recipes are designed to spend quality time cooking with your child. There are more complex passages that must be carried out by parents and passages suitable for the dexterity of the little ones.
Venere rice with ghosts is an original and healthy idea to make a perfect dish for the scariest evening of the year, Halloween.
You just have to get to work with the little ones who can have fun helping you to shape the cheese ghosts, but above all to splash the tomato sauce for the dish, feeling real protagonists, of the little chefs.
HOW TO PREPARE: Black Rice
To prepare this recipe with your child, follow our instructions. Mum or Dad: heat the tomato sauce with the concentrate in a saucepan and cook at medium temperature for 5 min. Child: add salt and pepper and a sprig of rosemary.
All together: take a pot, fill it with water and add salt. Once it reaches the boiling point, throw the rice and boil it for the time indicated on the package. Then, once cooked, drain it and season it to taste with oil or butter.
Mom or Dad: take the slices of Edam and cut them out with a small knife giving them the shape of ghosts of different sizes. Child: shape the eyes by piercing the cheese with straws
Child: with a spoon or a small ladle take some tomato sauce and scchise 4 large flat plates. Mom or Dad: Arrange the rice in the center of the plate with the back of a spoon so that it has a smooth and flat surface.
All together: place 2 or 3 ghosts of cheese on each portion and serve immediately