How To Bake Green Asparagus? Many possibilities
How To Bake Green Asparagus? Remove the bottom of the asparagus and rinse the asparagus. Heat oil in the pan and fry the asparagus for 10 minutes, asparagus tips 5 minutes. Turn them regularly. Baking asparagus in the oven takes 15 to 20 minutes.
Asparagus comes in two varieties, white and green asparagus. There really is a difference. The white asparagus has a softer taste and combines better with soft flavors. The green asparagus is spicier and can handle more strong flavors, but how do you bake green asparagus?
The green asparagus can be used much more in other dishes than the white asparagus. For example, with the green asparagus you can bake delicious dishes with many other seasonings. It is less tasty with the white asparagus.
If you want to store your fresh asparagus for a while before baking them, read our blog about storing both the green and white asparagus. Now let’s start with the first question.
How Long To Bake Green Asparagus?
Green asparagus is delicious when baked, but you can also grill it, especially if you have a grill pan at home. Each preparation has its own preparation time, which is something you have to take into account.
- For baking green asparagus you can keep a baking time of about 10 minutes.
- For green asparagus tips you should keep a baking time of about 4 minutes.
- For grilling your asparagus you can use a grilling time of about 5 minutes.
- For the asparagus tips, the grilling takes a short time, about 3-4 minutes.
The times are guidelines and depend on the thickness of your green asparagus. You can check the doneness of your green asparagus by pricking it with a fork. This one should go in easily and yet not too easy! Otherwise, take a bite and you’ll know for sure.
Green Asparagus Tips Baking
The asparagus tips are only the tops of the green asparagus. These are about 10 inches in length. They are actually baby asparagus and they have a finer taste and are more tender. How can you bake green asparagus tips?
Cut off the bottom of the green asparagus. You do not have to peel the asparagus, nor do you have to cut it into small pieces. Wash them under the tap and pat them dry.
Then heat your frying pan on the heat source and add a little oil or vegetable butter. When the oil is hot, add the asparagus tips to the pan and sprinkle with a little coarse sea salt. Bake the asparagus tips for about 4 minutes and turn them regularly.
Do not overcook the asparagus tips. The shorter the baking time, the better the taste. The structure is also better preserved with a short baking time. To check whether they are well cooked, I recommend that you taste a piece. Enjoy your meal!
Baking green asparagus
The green asparagus has a longer baking time than the asparagus tips. Even now you remove a piece from the bottom, this is often a bit woody. Rinse the green asparagus under the tap and pat dry.
Heat a little vegetable butter or oil in a frying pan and heat it on a medium setting of your heat source. When your butter has melted, put the asparagus in the pan and sprinkle with a little salt.
Turn the asparagus regularly and after 10 minutes they are cooked. Prick the asparagus with a fork to check if they are al dente. Of course you can also taste a bit. Serve your asparagus with tasty boiled potatoes.
When you use a grill pan, grilling is just like baking. You just use no or less oil. Only the grilling time is shorter, namely 5 minutes.
Bake Green Asparagus With Garlic
To give your asparagus more flavor, you can add various other seasonings, such as parsley, oregano, chives or thyme. But you can also bake an outing, for example. I usually fry them together with garlic.
Preparing the green asparagus is no different than described above; Fry in oil for about 10 minutes, turning regularly. But first you fry the 2 cloves of crushed garlic in the oil and then the asparagus go into the pan. Add a little salt and pepper and you have delicious green asparagus, full of flavour.
Bake Green Asparagus In Oven
Unlike in a pan, you can also bake the green asparagus in the oven, this is actually grilling. Also very tasty and now you can add different seasonings such as garlic, onion or a little balsamic vinegar.
Preheat the oven to 200 degrees. Cut off the wooden bottom of the asparagus and rinse them under the tap. Then pat the asparagus dry with a clean tea towel or kitchen paper.
Drizzle the green asparagus with olive oil and make sure they are completely covered with oil. Then sprinkle them with salt and place them in your baking dish. Place the dish in the middle of the oven and bake the asparagus for about 15-20 minutes. When they are cooked, you can serve them right away.
Bake Green Asparagus in Butter
You can fry the green asparagus in oil or butter or a combination of both. So everything is possible. When you use a good vegetable butter that has a soft and creamy taste, this will certainly affect the taste of your green asparagus.
Baking the green asparagus in the oven should only be done with oil, vegetable butter is less suitable for this.