QUICK-COOKING TIPS: EASY AND FILLING PASTA RECIPE

PASTA RECIPE

Life has gotten extremely busy over time; there is no denying that. You cannot expect anyone to spend hours in the kitchen cooking healthy food. So, it often happens that you order food online. But, you do not know fully what goes into the food you buy from the restaurants. Eating outside food might not be healthy in the long run. Investing time in preparing healthy and filling dishes at home is better. You can see here 40 quick and easy cookout food Ideas for everyone.

Continue reading to learn deliciously and filling pasta recipes that you can make at home.

Who does not love a big bowl of pasta? Italians have brought their food to America, and now Americans have made it their own. There are a lot of types of pasta such as Spaghetti, Penne, Lasagna, Ravioli, Linguine, Rigatoni, Farfalle, Fusilli and more. If you are looking for healthy weight gain, consider eating pasta. A bowl full of good carbohydrates is needed for healthy weight gain. Here is a quick and easy pasta recipe for you to try. The recipe does not require foreign ingredients so it can be made quickly without hassle.

White Sauce Pasta

  • Prep Time: 10 Minutes
  • Cooking Time: 15 Minutes
  • Ingredients:
  • Macaroni Pasta
  • Cheddar Cheese
  • Milk
  • Salt and pepper
  • Vegetables (diced and finely chopped)
  • Butter
  • Italian Herbs.

Process Of Cooking: First, boil the pasta in a pan for ten minutes and drain the hot water. Make sure the pasta is not overcooked; otherwise, it will turn mush. Ideally, you want the pasta to remain firm because it will be cooked in milk and cream once more.

  • Once the pasta is boiled, you can stir-fry the vegetables. Cut the vegetables using a sharp knife into big chunks. You can use corns, broccoli, and paper as they complement the cheesy flavor of the pasta.
  • Now take a separate pan and add butter to it. Add flour to the pan once the butter is melted and gently toast the same. This process is called making a roux, which helps thicken the sauce. Now add milk to the pan and let the sauce thicken. Add cheddar cheese to the pan, and then pour the boiled pasta.
  • Let the pasta cook for a few minutes, and then add the fried vegetables. Add salt and pepper according to taste. You can pour the pasta on a plate and add garnishing. Chopped coriander is perfect for pasta garnishing. Serve the dish hot.

The recipe is delicious and easy to make. If you like spices, you can add more herbs and spices to enhance the flavor. However, a classic dish has merits of its own. What makes the pasta most delicious is its cheesy flavors. Make sure you get good quality cheese from the market. You can order cheese online if you want to save trips to the supermarket. There are a number of websites that delivers a different type of cheese straight to your doorstep. For example, you might not get soft soumaintrain cheese in your supermarket, but you will get the same online. This type of cheese is made from unpasteurized cow’s milk.

Abbas Jahangir

I am a researcher and writer with a background in food and nutritional science. I am the founder of Foodstrend.com, our reputable online platform offering scientifically-backed articles on health, food, nutrition, kitchen tips, recipes, diet, and fitness. With a commitment to providing accurate and reliable information, we strive to empower our readers to make informed decisions about their health and lifestyle choices. Join us on Foodstrend.com's journey toward a healthier and happier lifestyle.

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