How To Make Zucchini Soup?

How To Make Zucchini Soup

Zucchini is a tasty and versatile vegetable. The zucchini is often used in salads or eaten grilled. However, zucchini also taste good in the soup. Or even better to make zucchini soup. Then it’s easy and fast. In this blog a few recipes and preparation methods for making zucchini soup.

First wash the zucchini and other vegetables and cut them into cubesAlways use 1 – 1.5 liters of vegetable stockFirst, fry an onion and garlic in the pan. Then the zucchini, the other vegetables and stock in the pan. Cook for 15 minutes and according to spices and puree

In this blog a few recipes and preparation methods for making zucchini soup. You can also prepare zucchini as a vegetable. Do you want to know how? Then read our blog ‘ How to Prepare Zucchini? ‘.

Make your own Zucchini Soup

To make your own zucchini soup, always start by cleaning the zucchini. First, clean the zucchini under the tap with cold water. When the zucchini feels greasy, you can use a little hand soap. You have to rinse the zucchini well! Then we cut the zucchini into cubes or strips.

Zucchini Cutting

Cutting the zucchini is not difficult but it does take a while. The zucchini can be cut into cubes, slices or strips. We usually use cubes for the zucchini soup. 

Zucchini Soup Recipe

There are several recipes for making zucchini soup. From creamy to clear. With coarse pieces of zucchini or pureed. Below is an explanation of how to make zucchini soup for several recipes. Make your choice and good luck.

Making Zucchini Soup Simple

If you want to make a simple zucchini soup quickly, then the following recipe is a solution. You’re done in no time and it’s easy to make.

You will need the following ingredients:

  • 2 zucchini cut into pieces
  • 2 onions chopped
  • 2 cloves garlic finely chopped
  • splash of olive oil
  • 1 liter vegetable stock (from stock cubes)
  • 250 ml Alpro soy cooking cream
  • salt and pepper
courgette soup

The preparation is as follows:

  • Place a pan with a little oil on the heat source and heat the oil.
  • Saute the chopped onion in it. After about 4 minutes, the finely chopped garlic can also be added. Bake this for 2 minutes.
  • Then add the zucchini cubes and fry them briefly.
  • Then the liter of vegetable stock goes into the pan and the soup is brought to the boil.
  • Now put the lid on the pan and set the heat source to the lowest setting. The soup is still just boiling.
  • Let the soup stand for 15 minutes, so that the zucchini can cook nicely.
  • Turn off the heat and put the Alpro soy cooking cream in the pan and puree the whole thing.

Now you need to taste to flavor the soup. You may like it right away, otherwise you can add a little pepper and/or salt. Now serve the soup in a bowl with a little parsley for decoration.

Broccoli-Zucchini soup

A commonly used recipe is broccoli zucchini soup. Or is it zucchini broccoli soup? It doesn’t matter what you call it, it’s delicious and can be made with ingredients you probably have at home.

What do you need?

  • 1 onion, chopped
  • 1 garlic clove, finely chopped
  • 1 unpeeled and washed potato, diced
  • 1 tbsp sunflower oil
  • 1 zucchini, washed and diced
  • 1 broccoli, washed and cut into florets
  • 1 tbsp paprika powder
  • Freshly ground pepper and salt
  • 1.5 liters of vegetable stock
  • 100ml. Alpro soy cooking cream
courgette soup

The preparation is as follows:

  • Place the pan with a little oil on the heat source and heat the oil.
  • First fry the onion and then add the garlic. Bake this for about 4 minutes.
  • Now add the broccoli florets and fry for a while.
  • Then the stock goes into the pan together with the zucchini and the potato cubes. The vegetables must be submerged. If not, add more stock.
  • Now season the soup with the paprika and pepper.
  • Bring the soup to a boil. When the soup boils, the heat source goes to a lower setting, so that the soup is just boiling.
  • Boil the soup for 15-20 minutes. The potato should be soft.
  • Now remove a scoop of vegetables from the pan with a slotted spoon and set it aside.
  • Puree the rest of the soup and add the Alpro soya cooking cream together with the separated vegetables. Stir this well.

Serve the soup with a little parsley. The eye also wants something!

Fresh Zucchini Soup

Fresh zucchini soup is a soup that you can make according to your own experience. Yes really. Your own inspiration. I want to challenge you to get started with this.

Zucchini is an easy vegetable that goes very well with other vegetables and seasonings. Zucchini has little taste of its own and absorbs flavors from the added ingredients. So you can easily experiment with it and make your own fresh zucchini soup.

We’ll help you on your way! What are ingredients and vegetables that go well with zucchini? Look in your fridge what you have lying around:

  • carrots
  • Cauliflower
  • unpeeled cleaned potato
  • leek
  • onion
  • Broccoli

Here are a few vegetables you can use. Make your choice and cut the vegetables small, just like you cut the zucchini into small cubes.

courgette soup

Making fresh zucchini soup

Prepare 1.5 liters of vegetable stock.

  • Place a pan with a little oil on the heat source and heat the oil.
  • Now fry an onion in the pan and add two cloves of chopped garlic.
  • Now put half of the stock in the pan and the zucchini.
  • Then the sliced ​​vegetables you found in the fridge.
  • Do you have a potato? Then cut 1 potato into cubes and add this too.
  • Now everything should be underwater. If not, add the rest of the stock until it is submerged.
  • Bring the soup to a boil. When it boils, the heat source goes to a low setting and the lid on the pan.
  • Boil the soup for 15-20 minutes. The potato and vegetable should be soft.
  • Now remove a scoop of vegetables from the pan with a slotted spoon and set them aside.
  • Puree the rest of the soup with your immersion blender.
  • Now season with, for example, pepper, paprika and salt.
  • Return the vegetables you have set aside to the pan and stir well.

Now you have delicious homemade zucchini soup according to your own recipe.

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