How to keep ginger fresh for longer? Effective Trick

Ginger root is an ingredient that you should always have in the kitchen, thanks to its properties and versatility, so you can keep it fresh for longer!
Ginger is the root of a flowering plant that belongs to the Zingiberaceae family (like turmeric or cardamom ) and is highly appreciated in gastronomy for its qualities and benefits it offers. Its flavor and aroma have spicy notes, with an intense citrus and fresh touch.
According to Healthline , its properties can relieve the discomfort of the common cold or flu, all this due to a substance known as gingerol , which turns out to be a bioactive compound responsible for medicinal properties that will help reduce inflammation and as an excellent antioxidant. It is also an ingredient that since ancient times has been used for various ailments.
It is a variety that should always be available at home and even if all its roots are not used at the precise moment, you can buy it in the market and keep it fresh for more days, of course, for this, you must always store it correctly and take care of it. that does not dry
If you have a piece of ginger that at the moment you no longer plan to use in your recipes, you have to know the effective trick that will allow you to keep it fresh for longer and then enjoy it however you want. After talking a bit about all its power and features, follow this simple step-by-step guide so it can last longer at home without changing its color or consistency.
Effective trick to keep ginger fresh
Ginger can be ideal in powder form , or in a much more practical way, but a complete and fresh version can also be the whole root of this ingredient. So, one way in which you can keep it fresh for much longer is with the following procedure.
1.- You must place your fresh ginger on absorbent paper and roll it up, occupy a kitchen paper napkin .
2.- Place it in a plastic bag with a hermetic seal.
3.- Take your bag to the refrigerator inside the fruit and vegetable drawer. It will remain intact without being damaged by the cold of the appliance and you can use it whenever you want and how you want.
It is worth mentioning that this way it can last up to 3 weeks, use it in time so that it remains very fresh with that flavor that characterizes it.