Monthly Archive: December 2021

Chewing gum 0

Chewing gum – Benefits and Harms

Many people cannot imagine their everyday life without chewing gum. It saves you from bad breath and protects your reputation with colleagues, freshens your breath before a kiss and even soothes your nerves. But...

Venison 0

Venison – benefits and harms to the human body

Those looking to eat healthy foods know that lean, low-calorie venison is a great alternative to beef. Deer meat contains one third less fat than beef and fewer calories than the usual dietary chicken...

Star Anise 0

Star Anise

Star anise, or star anise, like most seasonings with an oriental character, has a lot of medicinal properties. Traditional distribution area: southwest China and Japan. Today this spice is also grown in India and...

Avocado Nutritional Value 0

How to Ripe an Avocado? 4 Steps

A source of folic acid, antioxidant avocado, is a frequently consumed type among tropical fruits. Consumed both as a fruit and as a salad, avocado also takes its place in detox drinks of those who eat...

Horse Chestnut Oil 0

Horse Chestnut Oil: How is it made and used?

The horse chestnut tree, which is a blessing when its benefits to nature and its benefits to human health come together, become a tree known by everyone. The oxygen it produces is quite high among all trees....