Monthly Archive: July 2021

Milk Jam Recipe 0

Milk Jam Recipe

Ingredients for Milk Jam Recipe 1.5 liters of milk 1 cup of granulated sugar 2 teaspoons of baking soda Milk Jam Recipe Preparation Put the sugar and milk in a saucepan and let it...

Winter Cherry Storage in the Freezer 0

Winter Cherry Storage in the Freezer

Ingredients for the Recipe for Storing Cherries for the Winter in the Freezer 14 kg of cherries 1 pipette 8 ziplock freezer bags 20 medium freezer bags Winter Cherry Storage Recipe in the Freezer...

Winter Cherry Storage in the Freezer 0

Cherry Dressing (For Salads)

Ingredients for Cherry Dressing (For Salads) Recipe 1 kg of fresh cherries 1.5 liters of water half a teaspoon of sugar half a teaspoon of salt 2 tablespoons of lemon powder Cherry Sauce (For...

Stuffed Pickles 0

Stuffed Pickles

Ingredients for Stuffed Pickles Recipe 1-kilo bell pepper half cabbage 3 large carrots Half pound of gherkins 4 heads of garlic 2 glasses of vinegar 2 cups of salt 1 tablespoon of lemon salt...

Cherry jam 0

Cherry jam

Ingredients for Cherry Jam Recipe 1 kilo of cherries 1 kilo of sugar Cherry Jam Recipe Preparation Wash the cherries thoroughly and separate them from the seeds. Let’s pour our sugar on it and...

Homemade Yogurt 0

Homemade Yogurt

Ingredients for Homemade Yogurt Recipe 2 or 3 liters of fresh skimmed milk 5 spoons of yogurt fermented earlier or (Ready-made) yogurt yeast (I use 3.8% fat from the landline brand in Germany) Making...

Vine Leaf Printing 0

Vine Leaf Printing

Ingredients for Vine Leaf Press  Recipe 30 kg of vine leaves 2 handfuls of leaf salt for each leaf soak About 20 liters of water per bucket 5 kg drum (8 pieces) 8 freezer...

Keeping a Glaze Creamy Pasta Sauce 0

Keeping a Glaze Creamy Pasta Sauce

Ingredients for Creamy Pasta Sauce (Incredible Taste) Kept in Glaze 70 gr. butter 150 gr. – 200 gr. labneh 1 box of cream (200 gr.) 0.5 – 1 tea glass of milk 2 cloves of grated garlic...

Restaurant Style Red Cabbage Pickles 0

Restaurant Style Red Cabbage Pickles

The Story of the Recipe A delicious recipe like pickles in restaurants, pickled red sauerkraut, if you keep it in the fridge, can last for days, it is much better to prepare it often...

How to Ferment Stone-Like Yogurt in a Jar? 0

How to Ferment Stone-Like Yogurt in a Jar?

How to Ferment Stone-Like Yogurt in a Jar? Ingredients for the Recipe  2.5 liters of milk 1 spoon of yogurt (I used yeast from my previous yogurt. If you do not have organic yogurt, use...