11 foods that do not expire even if they have an expiration date

When we buy products in supermarkets , we generally look at the price, quality, brand and even appearance, but if there is something we cannot ignore, it is the expiration date, since in case of consuming a food that has expired, we expose ourselves to potential intoxication. .

Faced with risks of this type, you will surely think that everything we store in the cupboard is perishable, however you are wrong, because there are foods that are still suitable for human consumption and do not lose properties . Did you know this? We give you the details below.

Is it possible that a food never expires?

Yes, and proof of them are foods with a best before date . These lose some of their properties over time, but they do not pose a microbiological danger and therefore you will not get sick if you eat them.

There are also foods that never expire and can last for years stored without suffering any kind of decomposition , oxidation or being attacked by microorganisms. The key for this to happen is correct conservation.

11 foods that do not expire

Sugar

The universal sweetener is immune to bacterial growth , an ability it possesses because it manages to absorb moisture from food. The key for this food to last for years is that it is stored in an airtight container completely away from moisture.

Salt

While sugar is a worldwide sweetener, salt is the natural preservative with which other products such as meat, fish and even pickles can be kept intact. It is also immune to bacterial activity and to be preserved it must be kept away from moisture in an airtight container.

Soy sauce

Although over the years this food loses its characteristic flavor and can even vary its density, it never expires because it is made up of seasoning ingredients that prevent the growth of fungi and bacteria. So that it is never a victim of the passage of time, soy sauce must be stored in a sterilized container and must never be exposed to drafts, that is, it must be well covered.

White vinegar

Vinegar is rich in acetic acid, a component that prevents the formation of bacteria and fungi . Its useful life is very long and it is not only used in the kitchen and to clean food, but also to clean and disinfect all kinds of surfaces.

Honey

The fruit of the nectar of flowers never expires and knows the meaning of the phrase “forever”. This food lacks moisture and is highly acidic . Its high sugar content inhibits the proliferation of microbes. Regarding its conservation, it should be stored at room temperature.

Dried vegetables

The lack of humidity makes it possible for them to last forever and in fact in times of war or on long excursions they are the most consumed food. The bad thing about their long duration is that with the passage of time they get hard and a little rough; factor that forces the cooking time to be long.

White rice

Not only does it last for many years, it also maintains its nutrients for many years, so if you have to go to a remote place, consider rice as your survival food. Studies indicate that it remains intact for more than 30 years, as long as it is stored correctly in an oxygen-free container and at temperatures below 5 degrees.

However, brown rice does not have the same luck and can break down faster due to the presence of natural oils in its bran.

Alcoholic drinks

Rum, vodka, whiskey, cognac, tequila or gin are alcoholic beverages that can be stored for years and consumed without any problem. Please note that this is only possible for drinks with high alcohol content.

Coffee

This food lasts from 2 to 20 years in its ground and packaged presentation . It should never be stored in the fridge and must be isolated from both light and moisture.

Dark chocolate

This delicious food has to be kept in a cool place so that its composition and flavor are intact. Remember that it is an essential part of the diet thanks to its high percentage of flavonoids.

Olive oil, an essential food

This food is the central axis of the Mediterranean diet and it is recommended that it be present in daily meals due to its high content of antioxidants and oleic acid. Its duration is 2 to 3 years and remember to never leave the container in which you store it uncovered.